Catering

• Available for Full Service ONLY-25 guests minimum**due to Food & Vendor supply chain issues, selections and prices may change ** 
• 1 Entrée: $21.95/pp + tax (min 25 people) select 1 Entrée, 1 Side, 1 Veggie ,1 Salad
• 2 Entrees: $29.95/pp+ tax(min. 25 people) select 2 Entrees, 2 Sides, 1 Veggie, 2 Salads
• Price does not include tax, or 20% full service catering fee + travel to some areas
• Includes Coffee Station
•  Gluten Free options available for additional charge 

Your choice of 1or 2 Entrees

 Chicken French

Chicken Bruschetta

 Chicken Marsala

 Slow Roasted Top Round of Beef

 Braised Loin of Pork with cranberry relish

 Breast of Turkey

 Filet of Salmon with Lemon Beurre Blanc Sauce

 Angus Prime Rib Roast**add $10/pp

 Angus Beef Tenderloin**add $13/pp

Vegetable Wellington **add $5/pp

Your choice of 1 or2 Sides

 Aromatic Jasmine or Basmati Rice

 Greens and Beans 

 Smashed potatoes with fresh herbs (Yellow or Red)

Seasoned Oven Roasted Potatoes 

 Cheese Tortellini tossed with (choice of 1) homemade Meat,  Marinara or Vodka Sauce 

Your choice of 1 Vegetable

Fresh Green Beans with Sautéed Mushrooms

 Parmesan-Roasted Cauliflower

 Fresh Vegetable Blend: Carrots, Cauliflower & Broccoli

Oven Grilled Vegetables

Your choice of 1 or2 Salads

 Mixed Field Greens or Garden Salad 

Broccoli & Cheddar Salad with Craisins

Caesar Salad

Sliced Fruit Tray(May-Nov.) 

 Tomato & Cucumber Salad(May-Nov)

Black Bean & Quinoa Corn, & Feta Cheese 

Chick Pea Bruschetta Salad